Our Bar Snacks Menu
Starters

Something to Start

Homemade mackerel pate served with toast - £3.95

Tiger prawns sautéed in garlic butter, with spring onion & chilli, served with ciabatta bread - £4.95

Whitebait with brown bread and butter & tartare sauce - £4.95

Fresh mussels in white wine, cream and garlic served with garlic ciabatta - £6.95 or £12.95 as main course served with chips

Hele Billy’s layered prawn cocktail served with brown bread & butter - £5.25

Deep fried brie served with cranberry sauce (v) - £4.25

Pan fried mushrooms topped with stilton (v, gf) - £4.25

Goat’s cheese and red onion crostini (v) - £4.25

Creamy melted stilton pot served with ciabatta bread - £4.00

Homemade chicken liver parfait with toast and homemade red onion marmalade - £4.50


For Sharing

Ciabatta loaf served with dipping oil, balsamic & butter (v) - £2.50

Queen olives stuffed with sun-dried tomato - £2.00

Mexican platter - Cheesy nachos, guacamole, sour cream & salsa, cheese filled jalapenos & cheesy chilli melts (v) - £7.50

Fishy platter - Whitebait, fish goujons, marinated anchovies & octopus, served with bread and tartare sauce - £7.95

Meaty platter - salami, parma ham & braesola with olives, bread, dipping oil, balsamic & butter - £8.50

Tex-Mex platter - half rack of ribs, spicy chicken strips, deep-fried baby corn and onion rings served with BBQ sauce and sour cream - £7.95

 

Contact Us


Hele Billy's Bar & Restaurant
26 Watermouth Road
Hele
Ilfracombe
EX34 9QY

Tel: 01271 866488
Email: barbaraharris213@btconnect.com

Opening times:
Monday – From 11am
Tuesday – From 11am
Wednesday – From 11am
Thursday – From 11am
Friday – From 11am
Saturday – From 11 am
Sunday – From 12noon - 11:30pm

Food Served:
Every Day 12 - 9pm

Quick Contact