Our Menu |
Christmas Party Menu 2009
Available
Wed 2nd December – Wed 23rd December
Starter
Homemade
smooth chicken liver parfait served with toast
Mild curried parsnip soup served
with garlic bread (v)
Layered smoked salmon, mackerel &
trout pate wrapped in smoked salmon served with toast
Garlic mushrooms with cream & warm
bread (v)
Our own deep fried brie wedges
with cranberry sauce (v)
Main course
Traditional
roast turkey with all the trimmings
8oz Sirloin Steak with grilled
cherry tomatoes, mushrooms peas, onion rings & chips
served with a peppercorn or creamy stilton sauce
Deep-fried medley of seafood in
our own batter served with salad, fries & homemade
tartare sauce
Caramelised red onion & goats
cheese flan served with
salad
& fries (v)
Dessert
Christmas
pudding with brandy cream
Double chocolate fudge cake –
served hot or cold with clotted cream or ice cream
Rum & coke trifle
Lemon sorbet drizzled with
Limoncello
Cheese and Biscuits
Coffee & chocolates
£18.50 per person
Bookings of 4 or more, pre order
required
Please call at least 48 hours in
advance of your party
Free disco available, advise at
time of booking
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Contact Us
Hele Billy's Bar & Restaurant
26 Watermouth Road
Hele
Ilfracombe
EX34 9QY
Tel: 01271 866488
Email: Barbaraharris10@aol.com
Opening times:
Monday – From 11am
Tuesday – From 4.30pm
Wednesday – From 11am
Thursday – From 11am
Friday – From 11am
Saturday – From 11 am
Sunday – From 12noon - 11:30pm
Food Not Served:
Monday or Tuesdays
Quick Contact
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