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Christmas Party Menu 2011
Available throughout December
Includes luxury crackers and party poppers
Ciabatta loaf on all tables
Starter
Butternut squash and coconut soup (v)
Thai fish cakes with a sweet chilli dip
Flat mushrooms topped with tomato salsa & cheese (v)
Homemade smooth chicken liver paté served with toast
Deep fried brie wedges with cranberry sauce (v)
Main course
Traditional roast turkey with all the trimmings
Slow cooked shin of beef with a
Madeira sauce served on
creamymash served
with fresh vegetables
Mediterranean fish & seafood soup served with ciabatta
bread
Caramelised leek, onion and goats cheese flan served
with
salad and fries(v)
Dessert
Christmas pudding with brandy cream
Homemade chocolate fudge tart served with clotted
cream
or ice cream
Lemon posset served with homemade shortbread
Homemade date and sticky toffee pudding with
butterscotch
sauce and clotted cream or ice cream
Cheese and Biscuits - £1.50 supplement
Coffee & chocolates
£19.50 per person
Bookings of 4 or more only, pre order required
Want to dance???
Please advise at time of booking
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